Sorry, this entry is only available in European Spanish.
Sorry, this entry is only available in European Spanish.
Students and faculty from the Master’s of New Processes and Products from Traditional and Functional Bakery Products at the Mediterranean University of Reggio Calabria (Italy) visited the UMH School of Engineering of Orihuela (EPSO) and toured the facilities and laboratories belonging to the Department of Agro-Food Technology. María José Frutos, an associate professor in that [...]
Sorry, this entry is only available in European Spanish.
Sorry, this entry is only available in European Spanish.
The Service of International Relations at the Miguel Hernández University of Elche has begun Spanish language immersion courses that are directed at ERASMUS students from foreign universities. These courses aim to facilitate their social and cultural integration and improve their levels of Spanish. These intensive courses are offered to incoming students free of charge as part [...]